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Tiramisu

This easy, 15-minute tiramisu takes practically no time to make and results in a delicious dessert.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dessert
Cuisine: Italian
Calories: 323
Ingredients Method Video Notes

Ingredients
  

  • 8 ladyfingers
  • 0.5 cup strong black coffee Caprissimo or your favorite coffee
  • 1 tbsp coffee liquor or 1 tbsp espresso + 1 tsp brandy + 1 tsp sugar
  • 200 g Philadelphia cream cheese or mascarpone room temperature
  • 200 g powdered sugar
  • 1 tsp vanilla extract
  • 1 shot espresso
  • 1 tbsp cocoa powder for dusting
  • dark chocolate shavings for garnish

Method
 

  1. Mix the coffee and coffee liquor. If using jars or cups, break ladyfingers in half and dip them in coffee mix for 10 seconds total.
  2. Next, make the cream layer. In a medium bowl, whip the cream cheese or mascarpone until fluffy. Next, add the powdered sugar and mix well. Finally, add the espresso and vanilla.
  3. Now, you're ready to layer the tiramisu. Add the ladyfingers at the bottom. Add a layer of cream filling. Then sprinkle cocao powder. Repeat with the ladyfingers, cream filling, and cocoa. Add a last thin layer of cream and top with shaved chocolate.
  4. Refrigerate for an hour and enjoy!

Video

Notes

Tiramisu is a decadent Italian dessert with a unique combination of flavors that are sure to delight. By following the tips in this blog, you can make sure your Tiramisu is perfectly creamy and delicious. With careful preparation, you can serve up an impressive dessert that all your family and friends will enjoy. So why not try your hand at making Tiramisu today? You're sure to have a delectable treat on your hands!